There is something caramely about sweet potato and adding it to my raw caramel recipe is just perfection! To yield two of these little jars of this stuff you will need… Ingredients 10 organic medjool dates 1 cup water or … Continue reading
Yeah. You heard right. Ben’n’Jerrys. Cookie dough flavour. Free from anything that could possibly be unhealthy. Chewy. Doughy. Sweet. Chunky. Crunchy chocolate chips. And an amazing source of protein, vitamins and minerals to top it off. I have never done … Continue reading
Warming. Comforting. Pumpkin spicey. Creamy. Smooth. Custardy. Chewy doughy. Cookie pie filling Pumpkin. Oatmeal. Smothered in Warm Sweet Pumpkin Custard. Ingredients Oatmeal layer 1 cup gluten free oats 1 cup nut-based milk 1 cup cooked pumpkin, puréed 1 tsp … Continue reading
Creamy. Autumny spicy. Cakey. Gooey. Cookie doughey. Maple syrup. Pecans. Pumpkin. Real. Autumn. Food. Ingredients Carob Chocolate Chia layer 3/4 cup nut milk (I love using hazelnut or coconut in this recipe but almond works well) 3 Tbsp chia seeds 1/2 … Continue reading
Decadent. Chewy. Rich. Deep. Chocolatey. Fudgy. Gooey. Oozing Brownies! [Sorry the lighting kept changing in the pictures – you know what London weather is like – the sun’s always in an out!] These are by far one of my … Continue reading
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